Whether you’re an experienced forager or hunter, or simply looking to explore the world of outdoor cooking, we’ll share the wealth and knowledge of the Kromer Country community through delicious and nutritious recipes featuring wild game, berries, mushrooms, and other natural ingredients that can be found right in your own backyard.
We also want to deepen understanding of the sustainable practices behind foraging, hunting, and gathering. We’ll delve into ecology, food systems, and cultural traditions, and gain a greater appreciation of the wild and the role it plays in our lives.
This region offers various edible plants with its landscapes, rich soil, and moderate temperatures. Prepare for a plant-filled journey.